Who says salads are boring? With a little creativity and inspiration, these combinations take center stage. We love hearing how our Brick Pizza ovens are used for making much more than a pizza. Restaurants all over the world have been firing-up their Marra Forni ovens to make succulent meat, seafood, poultry, and vegetables that make the perfect complement to salads. Using our Brick ovens for more than pizza makes them invaluable to our clients. Proteins & Salad Coming Out Of Marraforni...