May 17, 2019
It’s #NationalPizzaPartyDay and we’ve got lots to celebrate! As we speak, our Marra Forni family and a star-studded team of pizzaioli are at the NRA Show where they are preparing for the show! ...
March 25, 2019
International Pizza Expo 2019 held early this month in Las Vegas was the biggest industry gathering in the show’s 35-year history! Marra Forni was proud to have had 16 ovens on the competition and showroom floor this year...
March 18, 2019
How can pizza be part of a healthy meal plan ? Well, the answer is simple - to make pizza healthful, it must be prepared according to traditional methods and using the best ingredients....
February 5, 2019
Just as America’s love affair with pizza continues to grow, so does our need for better ovens. Our mission is to provide the most customizable, durable, energy efficient and high-tech feature packed handcrafted brick ovens on the market in order to make pizza-making as efficient, enjoyable, and consistent as possible....
April 24, 2018
Read PMQ magazine's recent article discussing how restaurants are expanding to include mobile solutions and how our mobile brick ovens are contributing...
January 30, 2018
The panel discussed how the "food as medicine" trend is affecting restaurants nationwide as well as university and hospital cafeterias. Today, people want their food fast and healthy....
January 30, 2018
This year we celebrated Italian day on at the beautiful Il Faro beachfront lounge, in Dubai with some delicious Marra Forni Brick Oven Pizza...
January 29, 2018
The popularity of gluten-free food is steadily on the rise in the U.S. It may seem that it would negatively impact the pizza industry but that’s not the case....
January 29, 2018
Neapolitan Express had the special privilege of joining the newly expanded Grandstand Food Village at the U.S. Open. The event took place on August 29th to September 11th in Flushing Meadows-Corona Park, Queens, New York. Grub Street hailed Neapolitan Express as one of the “17 Outstanding Things to Eat and Drink When You Go to This Year’s U.S. Open. ” Some notable features of their restaurant are that they use locally sourced, organic ingredients, dough straight from Italy and the Marra...